BEETROOT'S HALWA

BEETROOT'S HALWA  

Ingredients

·           Beetroot                        - bigger size 3-4  (add 1 small carrot get rid                                                of beetroot smell)

·        Sugar                       -       2 cups

·        Cinnamon & sugar powder     -      1 teaspoon

·        Milk                         -       ½ liter

·        Ghee                            -      1 tablespoon

·        Dry fruits                        -      1 cup (Almonds and cashew nuts)

Method 

Peel and grate all the beetroots and keep aside. Take 1 teaspoon of sugar and 5-6 Cinnamon and grind it in a grinder and make powder of it.

Now in a pan put 1 tablespoon of ghee and put grated beetroots in it. Mix it continuously to cook for about 5-6 minutes. Then add only ¼ liter milk and cook well for 4-5 minutes let it get dry up completely then add more ¼ liter milk and mix well. After getting dried up add 2 cups sugar in it and cook for more 2 minutes then add cinnamon and sugar powder and dry fruits in it and mix well till it is completed. After some time remove it in a bowl and garnish it with dry fruits and serve.

It is healthy and delicious.